PASSIONFRUIT BOYSENBERRY TRIFLE - STANDARD (10-12 SLICES, 9" 2 LAYER) - Vegan
Ingredients
VEGAN
CAKE Ground almonds, caster sugar, plain flour, baking powder, almond milk, rice bran oil, fresh lemon juice, fresh lemon zest, boysenberries, vanilla extract, sea salt
ICING Icing sugar, vegan butter (Vegetable oils (olive oil 21%), water, salt, emulsifiers (soy lecithin, 471), preservative (202), flavour, food acid (270), colour (160a) ), vanilla extract, sea salt
DECORATIONS BLACKBERRY ICING SQUIGGLES: Icing sugar, vegan butter (Vegetable oils (olive oil 21%), water, salt, emulsifiers (soy lecithin, 471), preservative (202), flavour, food acid (270), colour (160a) ), freeze-dried blackberry powder, vanilla extract, sea salt BERRY COULIS: Raspberry, cherry, icing sugar FREEZE-DRIED BOYSENBERRIES, ROSE PETALS
PASSIONFRUIT BOYSENBERRY TRIFLE - STANDARD (10-12 SLICES, 9" 2 LAYER) - Vegan
Allergy Information
This cake contains flour and cannot be made gluten-free
This cake is vegan (dairy and egg free) We take the utmost care with each and every cake we make, but if you select vegan please know we work in a small kitchen and there is always a chance of cross contamination with dairy and eggs.
This cake contains ground almonds Please note that while we wish we could, we cannot cater for any kind of nut allergy as our kitchen is too small and there are nuts everywhere!
PASSIONFRUIT BOYSENBERRY TRIFLE - STANDARD (10-12 SLICES, 9" 2 LAYER) - Vegan
Frequently Asked Questions
PASSIONFRUIT BOYSENBERRY TRIFLE - STANDARD (10-12 SLICES, 9" 2 LAYER)
PASSIONFRUIT BOYSENBERRY TRIFLE - STANDARD (10-12 SLICES, 9" 2 LAYER)
Layers of zesty boysenberry cake are sandwiched with house-made berry coulis and passionfruit cream cheese icing on top of which freeze-dried berries and icing ribbons frame sprinklings of rose petals
Caker Sizes
Standard
Large
25 Baby Cakes
9 Minis
2-Tiered
